What is the viral TikTok ice cream called?

Most people call it viral snow ice cream, or they just say “TikTok snow bowl ice cream.” However, the name changes depending on the creator, so you will also see “snow bowl soft serve” and similar labels.

What is snow ice cream?

Snow ice cream usually means a dessert made with snow and a creamy base. However, this trend uses snow as the freezer instead of mixing snow into the ingredients, so it feels cleaner and more predictable.

How to make 2 ingredient snow ice cream?

You can stir cold whipping cream with sweetened condensed milk until it thickens in the cold bowl. Then you scoop and eat it right away. Also, you can swap condensed milk for powdered sugar, but that adds a third ingredient.

Does the ice cream ball actually work?

Yes, an ice cream ball can work if you use plenty of ice and salt, and you shake it long enough. However, it takes more effort and time than the snow bowl trick, especially when you want fast soft serve outdoors.

Viral snow ice cream: Simple TikTok Snow Bowl Method

Name: Viral snow ice cream: salted snow bowl soft serve
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 1 small container whipping cream (35%); 1 teaspoon vanilla extract; 1/2 cup powdered sugar

Description

Viral snow ice cream sets up like soft serve using salted snow outside a chilled metal bowl. You stir cold whipping cream, vanilla, and powdered sugar for 5 to 10 minutes until thick. It serves about 4 scoops and tastes best right away.

Ingredients

Scale

1 small container whipping cream (35%)

1 teaspoon vanilla extract

1/2 cup powdered sugar

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Instructions

1. Chill your mixing bowl and cream before starting.

2. Dig a hole in fresh snow to hold the bowl, and line the bottom with salt to lower the freezing point.

3. Place the bowl in the snow and pour in cream, vanilla, and sugar.

4. Stir continuously for 5 to 10 minutes until it thickens to a soft serve consistency.

5. If needed, add more snow and salt around the bowl to keep it cold.

Notes

Use cold ingredients and tools for faster freezing.

Stir consistently to prevent icy texture.

If mixture will not firm up, add more salt and snow around the bowl.

Best consumed immediately; if frozen solid, let it sit 10 to 15 minutes before scooping.

Snow acts as an external freezer, not as an ingredient.

For dairy free, try coconut milk, oat creamer, or cashew cream.

For thicker texture, add a little sweetened condensed milk.

Honey or maple syrup can replace sugar; change extracts to customize.

Top with sprinkles or chocolate drizzle, or serve with warm desserts.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No churn, snow bowl freezing
Cuisine: American

Nutrition

Serving Size: 1 scoop
Calories: 489
Sugar: 18g
Sodium: 34mg
Fat: 45g
Saturated Fat: 29g
Unsaturated Fat: 13g
Trans Fat: 0g
Carbohydrates: 19g
Fiber: 0g
Protein: 4g
Cholesterol: 142mg