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Blue tonic drink in a clear glass with lemon slice and metal straw on a light surface

Blue Tonic Recipe for Weight Loss: Benefits, Ingredients & How to Make It Right


  • Author: Lina Hart
  • Total Time: 5 mins
  • Yield: 1 serving 1x
  • Diet: Vegan

Description

This blue tonic recipe is a refreshing weight loss drink made with lemon, ginger, apple cider vinegar, and optional blue spirulina. It supports digestion, metabolism, and appetite control with just a few simple ingredients.


Ingredients

Scale

2 cups water

1 tbsp lemon juice

1 tbsp fresh ginger (grated or sliced)

1 tsp apple cider vinegar

½ tsp blue spirulina powder (optional)

Stevia or monk fruit sweetener (optional)


Instructions

1. Start with warm or lukewarm water in a glass or jar.

2. Add lemon juice, ginger, and apple cider vinegar.

3. Stir until well combined or blend for a smoother drink.

4. If using, mix in spirulina and a pinch of sweetener to taste.

5. Drink fresh in the morning or before meals for best results.

Notes

Use warm water in the morning to support digestion.

Cold water can offer a thermogenic effect for extra fat burn.

Add chia seeds for fiber if desired.

Adjust sweetness to your liking with natural, zero-calorie sweeteners.

  • Prep Time: 5 mins
  • Cook Time: 0 mins
  • Category: Drinks
  • Method: Stirred
  • Cuisine: Wellness

Nutrition

  • Serving Size: 1 glass
  • Calories: 12
  • Sugar: 0g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg